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Heirloom Tomato Happy Hour - Churchview Farm

September 22nd, 2015 6:00pm - 9:00pm
heirloom tomato happy hour
Tuesday, Sept. 22, 6 - 9 pm
Our 2014 Terra Madre Delegate and self-professed Heirloom Tomato Obsessive
Tara Rockacy of Churchview Farm
hosts Slow Food Pittsburgh
to celebrate the bounty of the season
and her 114 varieties of heirloom tomatoes.
Tara has invited some of Pittsburgh finest to help us celebrate:
Chef Monique Ruvolo of Above & Beyond Catering,
Chef Monique's vegetarian menu highlights Tara's tomatoes.
Wigle creates two custom cocktails, also featuring heirlooms.
Hitchhiker serves their Trial By Fire Farmhouse Saison and a
specialty cask brew made with farm-fresh products.
Roam the farm, visit the goats, chickens and ducks.
Enjoy delicious food, local spirits and beers.
Hear Tara talks about her experiences at
Tickets: $45/Slow Food Pgh Members. $50/Non-Members.
Includes eight courses of appetizers, two Wigle cocktails, Hitchhiker Brewing beers.
the menu:
-Spicy tomato broth with roasted wild mushrooms
-Baked summer squash with tomato, arugula & feta cheese
-Caprese stuffed pasta with tomato, fresh mozzarella, basil, eggplant & tomato sauce
-Stuffed cabbage with tomato, auburn rice, farm vegetable medley, tomato mustard cream
-Tomato canapé, herbed egg salad, truffle, nasturtium flower
-Roasted pepper, homemade ricotta, roasted tomato, garlic chive pesto
-Chilled beet, haricot vert, goat cheese, heirloom tomato with caramelized onion dressing
-Honey & limoncello soaked tomato, melon, mascarpone with balsamic raspberry reduction
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