Rose Ridge Farm - Deanna and David McMaken, Waynesburg, OH
Check out Rose Ridge's melt-in-the-mouth certified organically-raised beef. Beef is grass-fed plus small amounts of organic grain raised on farm. All beef is frozen.
ORDER CUTOFF: Tuesday, 11/19.
Feel free to ask about other cuts not listed-they may be available.
STEAKS - indicate alternate choices, not all steaks available in quantities
Top Sirloin - avg 1-1.5 lb. $10/lb
Rib Eye - avg .5 lb, $17/lb
Strip - avg .75 lb, $17/lb
Filet - avg. 5 lb, $23/lb
ROASTS - avg 2 - 2.5 pds - indicate alternate choices, not all roasts available in quantities
Chuck - $5.75/lb
Boneless Chuck - $6.25/lb
Rump - $6.50/lb
Round - $6.75/lb
Round Tip - $7/lb
Eye of Round - $7.50/lb
5 lbs or more Ground beef - $6/lb
Ground beef - 1 lb pkg, $6.25
Ground beef patties - 1 lb pkg, $6.50
Stew meat - avg 1 lb pkg. $6.25/lb
London Broil - avg. 1.5-2.5 lb, $7/lb
Shank cross-cut - avg 2 - 2.5 pd pkg $3.50/lb
Cheek meat - avg 1 lb $6.25/lb
Beef bones - $2.50/lb
Liver - avg 1 pd pkg, $2/lb
To Order: email items/quantities to firstname.lastname@example.org. Call with questions at (330)904-5365.